Christmas Order Form

Final day to order – Friday 15th December 2023

Speciality bird selection. Choose something a bit different for the Christmas table. All birds sourced locally in Surrey and Sussex.


Turkey breast, Duck fillet & Pheasant breast layered with festive sausage meat. Serves 10 - 12. £90.00 each Add


Half Goose - 4 Servings (Approx. 2.5-3kg) £22.00/kg Add
Whole Goose - 8 Servings (Approx. 5.5-6kg) £22.00/kg Add

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